Big Biryani bowl 3 L

Description

The Mud Biryani bowl is a traditional cooking pot for making most Indian dishes the natural way. Unlike the metal and ceramic vessels, these bowls are easier to clean and cooks faster. It also enhances the taste and aroma of the spices naturally.

Advantages:

• It gives natural taste to the food.
• This Mitte cool Biryani bowl retains the flavour of the nutrition.
• It is hygienic and natural.

why to use:

The most compelling reason to start cooking in unglazed mud bowls comes from the one thing it doesn’t do—leach harmful metals into your food.

Beyond being good for just you and your food, unglazed earthen pots hold a lot of promise for the environment. Because they essentially come from soil, they very readily decompose right back into it when you dispose of them, to be completely bio-degradable, unlike Teflon pans and steel pots which take up space in Goodwill aisles or fill up landfills.

 The health benefits of cooking in a mud bowls are vast. Firstly, mud bowls add many important nutrients like calcium, phosphorous, iron, magnesium and sulphur to food, which are extremely beneficial to our body. clay is also alkaline and thus, acts neutralized the acidity in the food, which makes it easier for us to digest.

Importantly, oil is not necessary for cooking in a clay pot and thus, it is observed that food
cooked in mud bowls are much lower in fat than food prepared in any other method.

In modern times, it good to use mud bowls majorly because they are glazed with substances that contain lead, mercury and many others that can be hazardous for health. If you manage to get an unglazed and pure earthen pot, you can start cooking in them after soaking them in water for some time.

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